tag:blogger.com,1999:blog-13709410.post4343684365092784486..comments2023-09-30T03:14:28.895-07:00Comments on The Barnyard: Time To GrowGoathttp://www.blogger.com/profile/11263194970690639096noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-13709410.post-36487759766559408162009-04-27T04:10:00.000-07:002009-04-27T04:10:00.000-07:00I think the smaller tomatoes are better for frying...I think the smaller tomatoes are better for frying...Trader Rickhttps://www.blogger.com/profile/16079028073096259737noreply@blogger.comtag:blogger.com,1999:blog-13709410.post-84844310495924514342009-04-26T14:27:00.000-07:002009-04-26T14:27:00.000-07:00We've been busy doing the same thing, Goat. Tomat...We've been busy doing the same thing, Goat. Tomatoes, cantaloupe, okra, several types of squash, sweet corn, watermellon, a variety of peppers including Jalepeno. The onions and Brocoli are already in and harvested. I love broccoli, but it doesn't love me. I haven't got the birdfeeders up yet though. You've got me beat. :)Gaylehttps://www.blogger.com/profile/02540710405153666843noreply@blogger.comtag:blogger.com,1999:blog-13709410.post-23896713970552589422009-04-26T08:15:00.000-07:002009-04-26T08:15:00.000-07:00call me when those tomatoes get nice and large and...call me when those tomatoes get nice and large and green yet. a meal of good fried green tomatoes sounds awfully good right now.The Griperhttps://www.blogger.com/profile/00937560474548021334noreply@blogger.com